When you have run out of Molasses and you need to continue with your R&D with new yeasts, you go out and buy more.
This lot won’t last long as we have a new yeast just waiting to convert these into rum.


When you have run out of Molasses and you need to continue with your R&D with new yeasts, you go out and buy more.
This lot won’t last long as we have a new yeast just waiting to convert these into rum.
Today our Distillery/Cellar door counter was delivered and positioned. The top is a piece of raw White Cedar that…
We place priority on safety, this new high tech system monitors levels of methane and ethanol in our workshop,…
Who gets the easy job when we decide to mark the levels on the storage tanks.
Some enhancements to the outside of the Distillery today. Thankyou Anthony Browne.
Our first watertank has been delivered and positioned. The second will be installed early next week ready for our…
How to spend a weekend Mix 198 Ltrs (270kg) of Molasses into two fermenters and ensure the Yeast has…